• Culinary Development , Planning, and Brand…

    Carnival Cruise Line (Miami, FL)
    …efficiency for new builds, refurbishments, and startup ventures. **Essential Functions:** + Research and Development : Responsible for pioneering and creating new ... dry dock galley construction, and regulatory standards. + Menu Development : Creating and refining the menu by the restaurant's...bonus program, while sales roles have an incentive plan. Director and above roles may also be eligible to… more
    Carnival Cruise Line (05/03/24)
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  • Sr. Director of Culinary Operations…

    Compass Group, North America (Port Chester, NY)
    … of Culinary Operations you will be responsible for the research , testing, development , documenting, training, implementing, monitoring, evaluating, and ... with other departments such as Purchasing, Marketing and Business Development on special projects and Company initiatives + Direct...catering operations + Minimum of two years of menu development + Knowledge of budgets, food and labor costs,… more
    Compass Group, North America (05/07/24)
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  • Recipe Development Chef

    Johns Hopkins University (Baltimore, MD)
    The Johns Hopkins University is seeking a **_Recipe Development Chef_** to join part of the Culinary Innovation Team. This position will support the Hopkins Dining ... Team in recipe development and ensure that quality standards are met in...Campus Executive Chef and work in collaboration with the Director of Culinary Innovation, Campus Executive Chef, Dietitian, Sustainability… more
    Johns Hopkins University (05/01/24)
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  • Culinary Instructor

    Goddard Riverside (New York, NY)
    …20 week cohorts. Hourly Rate:$30.00 - $35.00 Roles, Responsibilities, and Essential Duties Development + Work with the Director of Culinary to develop modules ... Advance and Earn represents New York City's greatest investment in the skill development of future restaurant workers. Through Advance and Earn, young adults learn… more
    Goddard Riverside (04/05/24)
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  • Food Safety Program Manager

    Sysco (New Braunfels, TX)
    …in Distribution Center Food Service Operations, Food Safety Quality Assurance/Control, Research & Development , Food Production/Operations, Supply Chain, or ... Safety Program Manager) reports directly to a GSC Field Director , Food Safety and has dotted line reporting to...for audit non-conformance(s). Reviews results with Field Food Safety Director . Acts as the site's primary contact during Food… more
    Sysco (05/02/24)
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  • Corporate Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …within an assigned territory. You will be responsible for the research , testing, development , documenting, training, implementing, monitoring, evaluating and ... Chefs within the respective Territory. + Assists with training, coaching, and development of Culinary personnel within assigned territory. + Completes all required… more
    Compass Group, North America (05/07/24)
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  • Executive Chef

    Compass Group, North America (Allentown, PA)
    …Living Position Title: EXECUTIVE CHEF Pay Grade: 15 Reports To: Dining Director Salary: $80,000 Other Forms of Compensation: Merit Increases Yearly With people ... and create decorative food displays. + Provide direction on menu development based on product availability; creates distinctive specials that incorporate seasonal… more
    Compass Group, North America (05/02/24)
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  • Regional Chef - Flik / Corporate dining

    Compass Group, North America (Boston, MA)
    …and sustainability of all locations. Additionally, you will support research , testing, development , documenting, training, implementing, monitoring, evaluating, ... Chefs within the respective Territory. + Assists with training, mentor, and development of Culinary personnel within assigned territory. + Completes all required… more
    Compass Group, North America (02/17/24)
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  • Student Engagement Manager, Marketing…

    Vanderbilt University (Nashville, TN)
    …deeply engage with Vanderbilt's student body. This individual assists with the development and execution of promotional outreach strategies with a focus on in-person ... including print, web, and social media. Reporting directly to the Senior Director , Marketing and Auxiliary Services, the Student Engagement Manager will serve on… more
    Vanderbilt University (05/09/24)
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  • Beverage Manager - The Roosevelt New Orleans,…

    Hilton (New Orleans, LA)
    …programthroughout this historic property, most notably Sazerac Bar\. Reporting to the Assistant Director of Food and Beverage you will work with the Food and ... service purposes + Field customer complaints by conducting thorough research of the situation in order to choose he...such as: + Health insurance + Career growth and development + Team Member Resource Groups + Recognition and… more
    Hilton (04/05/24)
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