• Executive Chef 2, Regional

    Sodexo (Anaheim, CA)
    …team where you can make a difference.** Sodexo is seeking a ** Executive Chef 2, Regional Operations Support** for **Children's Hospital of Orange ... sustainability program with the direction of Director of Culinary Operations ; + improve and standardize catering and banquet services,...with Health and Safety audits; and/or + CEC (Certified Executive Chef ) a plus. Sodexo offers a… more
    Sodexo (03/30/24)
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  • Executive Chef , Regional

    Sodexo (Olney, MD)
    …you strive to create amazing culinary experiences?_** **Sodexo** is seeking an experienced ** Executive Chef ** to provide regional operational support for our ... county Maryland area as business needs dictate. **_If you have experience as an Executive Chef in an acute care setting creating innovative and nutritious dining… more
    Sodexo (03/28/24)
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  • Regional Chef

    Compass Group, North America (Los Angeles, CA)
    …Culinary Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations , and unit level Chefs via ... Eurest NOW HIRING - REGIONAL CHEF (American Airlines Lounges, West...1 World Way, Los Angeles, CA 90045 + Certified Executive Chef an added plus! Apply to… more
    Compass Group, North America (03/27/24)
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  • Regional Executive Chef

    ARAMARK (Phoenix, AZ)
    **Job Description** The Regional Executive Chef for Aramark Sports + Entertainment -West Region will be required to have demonstrated strong aptitude for ... requires travel up to 65% of the time.** The Regional Executive Chef is responsible...concepts. ? Organize, implement & monitor concepts throughout LOB operations . ? Review culinary vision with Executive more
    ARAMARK (04/06/24)
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  • Regional Executive Chef

    OTG (New York, NY)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Regional Executive Chef and drive a new type of hospitality. Explore career opportunities in a unique ... airport experiences. You drive it. Position Summary: The OTG Regional Executive Chef is responsible...improve the current menu and standards within our restaurant operations . + Facilitate the launch of new menus items,… more
    OTG (04/23/24)
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  • VP Culinary (Central Division) Chartwells Higher…

    Compass Group, North America (Chicago, IL)
    …Culinary Reviews in a timely manner. + Communicates effectively with Corporate Executive Chef , Regional Director of Operations , and unit level Chefs via ... to hearing from you. Job Summary Working as the Regional Chef (Central) for Chartwells Higher Education,...+ This position will require 75% travel + Certified Executive Chef an added plus! Apply to… more
    Compass Group, North America (02/27/24)
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  • Executive Chef - CH - HR…

    ARAMARK (Baltimore, MD)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques… more
    ARAMARK (03/13/24)
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  • Regional Executive Chef

    Compass Group, North America (Commack, NY)
    Compass Community Living Position Title: Regional Executive Chef Reports To: RVP Salary: $110000 - $120000 Other Forms of Compensation: Merit Increase ... control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that...and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates… more
    Compass Group, North America (03/28/24)
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  • Regional Executive Chef

    Compass Group, North America (Chicago, IL)
    …Manages cost controls and control expenditures for the region + Acts as a Regional leader who models competencies and behaviors which that support company values + ... and creates menus to include influencing the menu for chef 's tables, catering expos, etc. + Develops and communicates...+ A demonstrated ability to assess and grow people, operations , equipment, and revenue + Willing to travel throughout… more
    Compass Group, North America (03/13/24)
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  • Executive Sous Chef of Outlets…

    Hilton (Washington, DC)
    …expectations\. As the Executive Sous Chef of Outlets, you will assist the Executive Chef in overseeing culinary operations of the 5 food and beverage ... the planning, preparation, production and control of all culinary operations in the food and beverage outlets in the...and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (04/09/24)
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  • Executive Sous Chef - Hilton

    Hilton (Baltimore, MD)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... the planning, preparation, production, and control of all culinary operations in the hotel's continuing effort to deliver outstanding...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (04/19/24)
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  • Executive Chef

    Trinity Health (Pontiac, MI)
    …Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary ... operations of the Regional Health Ministry's (RHM)...Managed Volume typically ranging from $500,000 to $2,000,000. The Executive Chef is responsible for successfully coordinating… more
    Trinity Health (04/06/24)
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  • Executive Sous Chef - Monarch Bay…

    Hilton (Dana Point, CA)
    …based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance ... the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (04/05/24)
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  • Executive Chef

    Compass Group, North America (Washington, DC)
    Restaurant Associates Position Title: EXECUTIVE CHEF Pay 15 Reports To: General Manager Salary: $100,000-$105,000 Other Forms of Compensation: Comprehensive ... refer a friend to this position. Job Summary The Executive Chef is responsible for the culinary...onsite General Manager with dotted line accountability to the Regional Chef and will leverage their strong… more
    Compass Group, North America (04/11/24)
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  • Executive Chef (Traveling/Resource)

    Compass Group, North America (Lafayette, LA)
    … chefs, and 17,000 professional food service team members. Job Summary This Traveling Executive Chef position may be based out of Lafayette, but will be ... days off with weekends/holidays, as needed. Working as the Executive Chef , you will be responsible for...Chef , you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment… more
    Compass Group, North America (04/05/24)
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  • Executive Chef - Allen County Arena…

    ARAMARK (Fort Wayne, IN)
    **Job Description** Aramark is currently seeking an Executive Chef to support the Allen County Arena & Expo Center in Fort Wayne, IN! The Executive Chef ... customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques… more
    ARAMARK (04/17/24)
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  • Manager 2, Regional Operations

    Sodexo (Boston, MA)
    **Unit Description** Sodexo is seeking an **Manager 2, Regional Operations Support** candidate ( _Executive Chef 2_ **)** for St. Elizabeth's Medical Center, ... - 3 years work experience in facilities (eg, maintenance, plant operations , engineering services, grounds, custodial/environmental, or transportation) or food (eg,… more
    Sodexo (04/25/24)
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  • Corporate Executive Chef

    Compass Group, North America (Addison, TX)
    …success that leaves lasting impressions . Job Summary Job Summary: Working as a Corporate Executive Chef , you will have the opportunity to access the latest ... management. With our resources and your expertise as an Executive Chef , you will be valued as...Support Team within Region + Provides on-going training to Regional Directors of Operations in the area… more
    Compass Group, North America (03/19/24)
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  • Chef - Executive

    Hilton (Tulsa, OK)
    An Executive Chef is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's ... and financial profitability\. **What will I be doing?** As Executive Chef , you would be responsible for...the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding… more
    Hilton (04/26/24)
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  • Regional Chef I

    Compass Group, North America (Exton, PA)
    …at least 5-7 years. + Must have previous experience in the same ( Regional Chef ) or similar culinary management level role ( Executive Chef ) + Culinary ... the company, across multiple industry segments and geographic regions. Job Summary The Regional Chef is responsible for leading all culinary functions for… more
    Compass Group, North America (03/02/24)
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