• Executive Chef

    Elior North America (Chicopee, MA)
    ** Executive Chef ** **Job Reference Number:** 18240 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** ... **The Role at a glance:** We are looking to add an experienced, motivated Executive Chef for our Aladdin Campus Dining team in Chicopee, MA. As an Executive more
    Elior North America (04/05/24)
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  • Executive Chef

    ARAMARK (Watertown, CT)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (04/12/24)
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  • Executive Chef

    Compass Group, North America (Middletown, CT)
    Eurest Position Title: EXECUTIVE CHEF - CT. Middletown, CT. $80,000 - $95,000 / year DOE As the leader in business and industry dining, Eurest is the company to ... locations? Come grow your career with Eurest. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining… more
    Compass Group, North America (03/29/24)
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  • Executive Chef

    Trinity Health (Holyoke, MA)
    …**What Perks and Benefits Can You Look Forward to?** + Day-1 Benefits + Opportunity to get paid daily - through DailyPay + Paid holidays and generous Paid Time Off ... (PTO) + **Up to $4,000 in tuition reimbursement annually** + Discounts with major vendors; AT&T, Verizon, Ford Motor Company, General Motors, Quicken Loans, AND MORE! + Low-cost medical, dental, and vision insurance plans. Enjoy lower-cost medical services… more
    Trinity Health (04/25/24)
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  • Pastry Chef

    The Walt Disney Company (Hartford, CT)
    …to Embark on Your Career and Navigate Your Future! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (05/03/24)
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  • Utility Aide

    Baystate Health (Springfield, MA)
    …**Summary:** **Under the direction of the Supervisor, Utility Aides and/or Manager of Production/ Executive Chef the Utility Aide performs a variety of tasks ... and QA logs as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans and sanitizes all equipment and floors at… more
    Baystate Health (05/13/24)
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  • Production Cook

    Baystate Health (Westfield, MA)
    …QC and QA logs as directed by HACCP, JCAHO and DPH regulations, and Executive Chef or designee directives. **5)** Cleans and sanitizes all equipment he/she ... needs. Projects needs and places orders for all foods necessary to Sous Chef . **3)** Ensures the safe, smooth operation of cook chill production equipment. Able… more
    Baystate Health (04/10/24)
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  • Cook II

    Baystate Health (Springfield, MA)
    …Supervisor, or designee **7)** Maintains temperature, QC, and QA logs as directed by Executive Chef or designee **8)** Cleans all equipment he/she is in contact ... with mechanical devices, refrigerators, cutting boards, knives, food service equipment **9)** Works well under pressure and maintains composure, quality, consistency, and safety. **10)** Ensures safe and smooth operation of food production **11)** Team Player… more
    Baystate Health (05/15/24)
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  • Cook

    Baystate Health (Westfield, MA)
    …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... is in contact with mechanical devices, movable and stationary equipment, refrigerators, cutting boards, knives, and food service equipment **6)** Works well under pressure: maintains composure, quality, consistency, and safety. Will assist others when business… more
    Baystate Health (04/10/24)
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  • Traveling Chef Manager

    Compass Group, North America (Middletown, CT)
    Eurest Position Title: Traveling Chef Manager $60,000 - $70,000 / year Mileage reimbursement Travel is required in this role. The Traveling Chef Manager will ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
    Compass Group, North America (05/07/24)
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  • Chef Manager - Hartford

    Compass Group, North America (New Britain, CT)
    Eurest Position Title: CHEF MANAGER - HARTFORD, CT Pay Grade: 11 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding ... as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations...a great company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
    Compass Group, North America (04/19/24)
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  • Sr. Systems Engineer - Cloud Security

    Marriott (Hartford, CT)
    …scale + 3+ years professional experience in automated configuration management ( Chef , Puppet, Ansible) + 3+ years professional experience with cloud computing ... + Provides and presents status, analysis and reporting to internal stakeholders, Executive Management and Senior Leadership + Trains and/or mentors other team… more
    Marriott (05/12/24)
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  • Dir, Dining Services I

    Compass Group, North America (Meriden, CT)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Positions at this ... with patients, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee all… more
    Compass Group, North America (04/05/24)
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  • Cashier/Food Service Worker (Part Time)

    Compass Group, North America (Waterbury, CT)
    …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: + Helps… more
    Compass Group, North America (04/25/24)
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