• Regional Executive Chef - West…

    ARAMARK (Phoenix, AZ)
    **Job Description** The Regional Executive Chef for Aramark Sports + Entertainment -West Region will be required to have demonstrated strong aptitude for ... role requires travel up to 65% of the time.** The Regional Executive Chef is responsible for the development, implementation, and execution of culinary programs,… more
    ARAMARK (04/06/24)
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  • Area Executive Chef - Airport…

    Sodexo (Phoenix, AZ)
    …Lounge Team!** **Sodexo's Airport Lounge Segment** has an exciting new **Area Executive Chef ** opportunityto support our **Chase Sapphire Lounges nationally.** ... This Executive Chef will **travel 50% - 60%**...This Executive Chef will **travel 50% - 60%** to overseeour culinary...experience within a thoughtfully designed travel oasis. The ideal Chef will have a culinary degree as well as… more
    Sodexo (04/25/24)
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  • Executive Chef

    ARAMARK (Tempe, AZ)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (03/29/24)
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  • Executive Chef Manager

    Compass Group, North America (Phoenix, AZ)
    Eurest Position Title: EXECUTIVE CHEF MANAGER Salary: $65,000-$70,000/annually As the leader in business and industry dining, Eurest is the company to join if ... locations? Come grow your career with Eurest. Job Summary Working as the Executive Chef Manager you will be responsible for back and front of the house… more
    Compass Group, North America (04/13/24)
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  • Executive Chef

    Compass Group, North America (Phoenix, AZ)
    …professional food service team members. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
    Compass Group, North America (04/26/24)
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  • Executive Sous Chef

    Aimbridge Hospitality (Scottsdale, AZ)
    Job Summary The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The ... Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes while maintaining the highest… more
    Aimbridge Hospitality (04/26/24)
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  • Sous Chef at Lookout Tavern in North

    Lookout Tavern (Phoenix, AZ)
    …Working Sous Chef , you will play a crucial role in assisting the Executive Chef in all aspects of kitchen operations while delivering top-notch cuisine to ... our valued guests. Responsibilities: 1. Culinary Excellence: Assist the Executive Chef in planning and executing a diverse and delectable menu that showcases… more
    Lookout Tavern (04/13/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Chandler, AZ)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (04/12/24)
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  • Pastry Chef - Aventura Catering

    ARAMARK (Phoenix, AZ)
    …and presentation of all baked goods and pastries for unit as assigned by the Aramark Executive Chef and/or Executive Sous Chef to ensure that a ... sweet masterpieces? Aramark/Aventura Catering, Phoenix Convention Center, is seeking a Pastry Chef who will lead our pastry team in crafting imaginative and… more
    ARAMARK (04/09/24)
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  • Specialty Gelato and Pastry Chef

    The Walt Disney Company (Phoenix, AZ)
    …with character designs right out of the movie. **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... experience in high level pastry operation + Certified Pastry Chef or equivalent degree in culinary arts preferred +...HACCP or USPH procedures **Additional Information :** Reports to: Chef de Cuisine Pastry / Bakery Level: 1.5 Stripe… more
    The Walt Disney Company (03/17/24)
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  • Assistant Island Restaurant General Manager

    Tommy Bahama (Scottsdale, AZ)
    …and procedures. + Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. + Manage payroll hours to ... and retail side of the businesses. + Partner with Retail General Manager, Executive Chef and Bar Manager on all expenses that are shared with restaurants. +… more
    Tommy Bahama (04/07/24)
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  • Director of Stewarding - Arizona Biltmore Resort,…

    Hilton (Phoenix, AZ)
    …25 to include an Assistant Executive Steward and reporting directly to the Executive Chef \. The ideal candidate will be a charismatic leader with excellent ... organizational skills, a passion for training and developing others, and a talent for building comradery\. At least 3\-5 years of stewarding management experience in a high\-volume hotel is required\. Luxury hotel experience is a plus\. **Want to learn more?**… more
    Hilton (02/16/24)
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  • Line Cook - Top Pay and Paid Time Off - Lookout…

    Lookout Tavern (Phoenix, AZ)
    …items in cooperation with the rest of the kitchen staff + Answer, report, and follow executive or sous chef 's instructions + Clean up station and take care of ... customers Requirements + Proven cooking experience, including experience as a line chef , restaurant cook, or prep cook + Excellent understanding of various cooking… more
    Lookout Tavern (04/26/24)
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  • Banquet Manager

    Elior North America (Phoenix, AZ)
    …training, including service techniques, customer service and event logistics. + Assists the Executive Chef with menu development. + Ensures that all menus and ... catering materials are professionally prepared and presented. **What we're looking for:** _Must-haves:_ + The ideal candidate must possess strong interpersonal and customer skills. + Have the ability to handle multiple tasks using time and task management… more
    Elior North America (04/13/24)
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  • Temporary Nutrition Specialist

    EXOS (Phoenix, AZ)
    …rapport and trusted relationship with the culinary team + Collaborate with on-site executive chef to establish standardized recipes and alter existing recipes, ... as needed, to help meet nutritional criteria set to reflect Exos culinary and nutrition principles + Research foods and ingredients available on the market that support wellness programs and provide information to culinary team to upgrade cafe deliverables and… more
    EXOS (04/11/24)
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  • Sous Chef II

    Compass Group, North America (Phoenix, AZ)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Summary: ... As a Sous Chef II, you are responsible for assisting with the...expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the… more
    Compass Group, North America (04/26/24)
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  • Chef Manager

    Compass Group, North America (Phoenix, AZ)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the… more
    Compass Group, North America (04/26/24)
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  • Restaurant Chef

    Aimbridge Hospitality (Phoenix, AZ)
    Job Summary Restaurant Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant Room ... 3 full-time associates or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of the time and job… more
    Aimbridge Hospitality (04/06/24)
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  • Chef De Cuisine

    Marriott Vacations Worldwide (Tempe, AZ)
    …associate satisfaction results. **Additional Responsibilities** . Provides information to executive teams, managers and supervisors, co-workers, and subordinates by ... telephone, in written form, e-mail, or in person.. Analyzes information and evaluates results to choose the best solution and solve problems. . Analyzes information and evaluates results to choose the best solution and solve problems. . Other duties as… more
    Marriott Vacations Worldwide (04/13/24)
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  • Chef de Cuisine - Franchised

    Marriott (Tempe, AZ)
    …associate satisfaction results. **Additional Responsibilities** . Provides information to executive teams, managers and supervisors, co-workers, and subordinates by ... telephone, in written form, e-mail, or in person. . Analyzes information and evaluates results to choose the best solution and solve problems. . Analyzes information and evaluates results to choose the best solution and solve problems. . Other duties as… more
    Marriott (03/20/24)
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