- Delaware North (Boston, MA)
- **The Opportunity** Delaware North's Patina Restaurant Group is searching for an Executive Chef to join our team at Momosan Ramen by Iron Chef Morimoto in ... and are paired with playful takes on authentic Japanese comfort food. As Executive Chef , you will lead the kitchen and service teams in delivering exceptional… more
- ARAMARK (Boston, MA)
- **Job Description** Aramark Sports + Entertainment is looking to hire an Executive chef to oversee culinary operations for Fenway Park in Boston, MA! The ... Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions… more
- Compass Group, North America (Cambridge, MA)
- Bon Appetit Position Title: Executive Chef Reports To: Manager of Operations Salary: $100,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... exciting opportunities for our people! Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining… more
- Sodexo (Belmont, MA)
- **Unit Description** Sodexo is seeking an ** Executive Chef 2** for McLean Hospital, in **Belmont, MA.** The Executive Chef oversees a small team of cooks ... and production workers and reports to the Food GM. In this role you will work mostly early morning and day time hours Monday-Friday, but will need the flexibility to work every 3rd weekend as well as other schedule fluctuations that may arise due to catering… more
- Compass Group, North America (Boston, MA)
- …us and look forward to hearing from you. Job Summary Working as a Senior Catering Executive Chef will allow you the opportunity to work with GREAT people like ... yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff… more
- Compass Group, North America (Boston, MA)
- …job but the start of a career where you can flourish. Job Summary As an Executive Chef , you are responsible for leading all aspects of all culinary functions for ... a corporate dining account. You will manage and lead a team of associates and coordinate all safety and sanitation standards. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost controls… more
- Harvard University (Cambridge, MA)
- …of Kronos timekeeping software or similar system. Additional Information: Reporting directly to the Executive Chef , the Executive Sous Chef for The ... . Must maintain an open and constant line of communication between the Executive Chef , the Sales Department, and Banquet Department especially as it relates to… more
- Omni Hotels (Boston, MA)
- …clientele. Job Description The Chef Tournant is a direct link between the Executive Chef , Executive Sous Chef and his/her assigned production ... rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef . Responsibilities + Ensures all food is prepared fresh and is… more
- Compass Group, North America (North Easton, MA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Boston, MA)
- …preparation and garnishment. You may supervise hourly associates and work directly with the Executive Chef / Chef to develop new menus and assist with ordering ... benefits, growth opportunities, and more! Key Responsibilities: + Assists the Executive Chef with handling cost controls and control expenditures for the account… more
- Compass Group, North America (Cambridge, MA)
- Restaurant Associates Position Title: SOUS CHEF Pay 12 Reports To: Executive Chef Salary: $70,000-$75,000 Other Forms of Compensation: Comprehensive Benefits ... program to support operational excellence. This position reports into the Executive Chef and will leverage their strong hospitality and operational skills to… more
- Omni Hotels (Boston, MA)
- …Description Responsible for all areas of the kitchens operations in the absence of the Executive Chef . This leader will ensure a high standard of cleanliness and ... or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and… more
- Compass Group, North America (Boston, MA)
- …territory as needed. Generally 1 week per month throughout the New England region + Certified Executive Chef an added plus! Apply to Flik today! Flik is a member ... flourish. Job Summary Based in Boston, MA the Regional Chef will work with the leadership team in planning,...on innovation, quality, and guest experience. As the Regional Chef , you will be responsible for exceeding the guest… more
- Omni Hotels (Boston, MA)
- …and cleanliness in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and ... actions to turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward to discuss daily events, business… more
- HEI Hotels and Resorts (Boston, MA)
- …Accident Prevention Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
- HEI Hotels and Resorts (Cambridge, MA)
- …Accident Prevention Program to minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal and ... special menus. + Should assume the responsibilities of the Executive Chef in his/her absence. + Comply with attendance rules and be available to work on a… more
- Compass Group, North America (Norwood, MA)
- …but the start of a career where you can flourish. Job Summary Working as an Chef / Executive Chef , you are responsible for overseeing all culinary functions ... for a high-volume corporate dining account- Moderna located in Norwood, MA Y ou will run and lead a team of associates and be responsible for all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be… more
- Sodexo (Boston, MA)
- …Sodexo is seeking an **Manager 2, Regional Operations Support** candidate ( _Executive Chef 2_ **)** for St. Elizabeth's Medical Center, in **Brighton, MA.** In this ... role you will oversee a small team of approximately 9 cooks and reports to the Food GM. In this role you will work mostly Monday-Friday, but will need to have the flexibility to work every 3rd weekend as well as other schedule fluctuations that may arise due… more
- HEI Hotels and Resorts (Boston, MA)
- …preparation and presentation of all foods for the hotel as assigned by the Executive Chef to ensure that a quality, consistent product is produced which ... conforms to all HEI/Franchise standards. + Supervise Human Resources in the production and preparation areas of the kitchen in order to attract, retain and motivate the associates while providing a safe work environment; interview, schedule, train, develop,… more
- Marriott (Boston, MA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more