• Executive Chef 2

    Sodexo (Jamaica, NY)
    …to join our **premium airport lounge team at the Virgin Atlantic Clubhouse.** This Executive Chef will be based out of **John F. Kennedy International Airport ... experience within a thoughtfully designed travel oasis. The ideal chef will have a culinary degree as well as...Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 more
    Sodexo (03/06/24)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …kosher kitchen which focuses on catering, mobile dining solution, and a grab & go program. Executive Chef will be overseeing ( 2 ) associates and will lead the ... kitchen with a hands on approach. Key Responsibilities: + Manages cost controls and controls expenditures for the account + Plans and creates all menus + Purchases and manages inventory + Rolls out new culinary programs in conjunction with marketing and… more
    Compass Group, North America (02/17/24)
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  • Executive Chef 1

    Sodexo (Long Island City, NY)
    **Unit Description** **We have an amazing opportunity for talented Executive Chef in New York City!** **The Collective Kitchen NYC** is looking for an ** ... Executive Chef 1- Commissary** to join our...Executive Chef 1- Commissary** to join our culinary team at...in a similar role at an up-scale commissary environment ( 2 ,000-5,000 meals per day) + Experience preparing authentic global… more
    Sodexo (02/15/24)
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  • Executive Chef 1

    Sodexo (Newark, NJ)
    …career?** **Sodexo Live's! Airport Lounge Segment** has an exciting opportunity for an ** Executive Chef ** who will support our portfolio of airport lounges based ... at **Newark Airport** . This Executive Chef will work with our existing...Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 1 year work… more
    Sodexo (03/22/24)
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  • Executive Chef - Mount Vernon City…

    ARAMARK (Mount Vernon, NY)
    …Aramark or individual department/team performance, and market factors." **Job Description** The Executive Chef is a management position overseeing chef ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (04/02/24)
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  • Executive Chef II- Merritt/…

    Compass Group, North America (Norwalk, CT)
    …the company, across multiple industry segments and geographic regions. Job Summary As the Executive Chef , you will be responsible for leading all aspects of ... facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events,...kitchen operations (including 2 Cafes, 2 cafeteria locations, and special… more
    Compass Group, North America (04/25/24)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …NYC DOH Food Handler's Certificate or obtain within 30 days of employment. + Reports to: Executive Chef + Grade: 11 + Pay Range: $80,000 per year We Make ... + We are hiring immediately for a SOUS CHEF position. + Address: New York, NY. Note:...schedule. More details are available upon interview. + Requirement: 2 + years of culinary management in a sous … more
    Compass Group, North America (04/19/24)
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  • Sous Chef /Concessions - Barclays Center

    Compass Group, North America (Brooklyn, NY)
    …leadership role within the culinary team - Under the direction of the Senior Executive Chef , the Sous Chef /Concessions provides direction and coaching to ... of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and...* Other duties, as assigned Skills and Experience * 2 + years of experience in a culinary leadership position… more
    Compass Group, North America (04/16/24)
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  • Sous Chef

    Marriott (Bridgewater, NJ)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
    Marriott (04/04/24)
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  • Cook's Helper

    The New Jewish Home (Manhattan, NY)
    …within our established policies and procedures and as may be directed by the Executive Chef and/or Food Service Manager, and/or Director of Food and Nutrition ... who can join our team!. This position will work 2 days a week and will report to 120...food service is provided at all times Reports To: Executive Chef Duties and Responsibilities: . Review… more
    The New Jewish Home (04/14/24)
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  • Line Cook

    Memorial Sloan-Kettering Cancer Center (New York, NY)
    …located at 1275 York Ave on the Upper East Side. Under the guidance of our Executive Chef and Chef de Cuisine, you'll craft delicious dishes following ... to ensure seamless workflow and exceptional culinary outcomes. You have: + 2 + years of experience in fast-paced culinary environments such as restaurants, corporate… more
    Memorial Sloan-Kettering Cancer Center (02/29/24)
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  • Cafe Operations Manager

    Sodexo (Long Island City, NY)
    …to the Resident District Manager for Nourish in NYC, with a dotted line to the Executive Chef + Manage the culinary and guest experience for a key strategic ... account in Manhattan, reporting on location 2 -3 days per week + Collaborate with Nourish culinary...success, reporting at Nourish HQ in Long Island City 2 -3 days per week + This role will be… more
    Sodexo (04/11/24)
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