• Executive Chef II

    Compass Group, North America (Mclean, VA)
    …a career where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Plans regular and modified menus… more
    Compass Group, North America (04/17/24)
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  • Executive Chef II

    Compass Group, North America (Denver, CO)
    Morrison Living Position Title: EXECUTIVE CHEF II - Denver, CO Pay Grade: 13 Reports To: Salary: Other Forms of Compensation: Driven by our passion in the ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (04/16/24)
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  • Executive Chef II

    Compass Group, North America (Falls Church, VA)
    Eurest Position Title: EXECUTIVE CHEF II - FALLS CHURCH, VA Pay Grade: 13 Salary: $70,000-$75,000 As the leader in business and industry dining, Eurest is ... grow your career with Eurest. Job Summary As the Executive Chef II , you will...This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Plans regular and modified… more
    Compass Group, North America (03/16/24)
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  • Executive Chef II

    Compass Group, North America (Marrero, LA)
    …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Executive Chef II , you will be responsible for overseeing kitchen ... This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. This is located in an acute care...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
    Compass Group, North America (04/23/24)
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  • Catering Executive Chef II

    Compass Group, North America (Gainesville, FL)
    …in a setting where mobility, teamwork, and communication flourish. Working as the Catering Executive Chef on campus at the University of Florida, you will be ... responsible for overseeing all culinary functions at this prestigious higher education account. You...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
    Compass Group, North America (03/28/24)
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  • Executive Chef II

    Compass Group, North America (Milwaukee, WI)
    …as we launch a new account at the University of Wisconsin - Whitewater! Working as an Executive Chef II , you will be responsible for leading all aspects of ... programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional to join a national leader in foods service. We offer… more
    Compass Group, North America (04/18/24)
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  • Executive Chef II

    Compass Group, North America (Colorado Springs, CO)
    …exciting opportunities for our people! Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food… more
    Compass Group, North America (04/23/24)
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  • Catering Executive Chef II

    Compass Group, North America (Cincinnati, OH)
    …several opportunities for experienced Catering Executive Chefs! Working as an Executive Chef , you will be responsible for overseeing kitchen operations while ... programs and guidelines. This is exciting opportunity for an energetic, entrepreneurial culinary professional who is constantly seeking a better way to conduct… more
    Compass Group, North America (04/20/24)
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  • Executive Chef II - Miami…

    Compass Group, North America (Cincinnati, OH)
    …We have several opportunities for experienced Executive Chefs! Working as an Executive Chef , you will be responsible for overseeing kitchen operations while ... programs and guidelines. This is exciting opportunity for an energetic, entrepreneurial culinary professional who is constantly seeking a better way to conduct… more
    Compass Group, North America (02/28/24)
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  • Executive Chef II - Merritt/…

    Compass Group, North America (Norwalk, CT)
    …the company, across multiple industry segments and geographic regions. Job Summary As the Executive Chef , you will be responsible for leading all aspects of ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
    Compass Group, North America (04/25/24)
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  • Sous Chef II

    Compass Group, North America (Phoenix, AZ)
    …chefs, and 17,000 professional food service team members. Job Summary Summary: As a Sous Chef II , you are responsible for assisting with the overall success of ... the food program and overseeing culinary functions. The position entails assisting in all phases...expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and… more
    Compass Group, North America (04/26/24)
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  • Executive Chef III - Residential…

    Compass Group, North America (Washington, DC)
    …development in a setting where mobility, teamwork, and communication flourish. Working as the Executive Chef II for Residential Dining on campus at The ... Washington, DC you will be responsible for overseeing all culinary functions at this prestigious higher education account. You...pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:… more
    Compass Group, North America (04/06/24)
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  • Sous Chef

    Compass Group, North America (Cleveland, OH)
    Bon Appetit Position Title: Sous Chef Reports To: Executive Chef Salary: $55,000 to $65,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and… more
    Compass Group, North America (02/14/24)
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  • Sushi Chef

    SpaceX (TX)
    …deliver in-house catering and support company and special events + Work closely with Executive Chef and other food service leaders BASIC QUALIFICATIONS: + High ... chef PREDERRED SKILLS AND EXPERIENCE: + Degree in culinary arts + High volume production and catering experience...applicant must be a (i) US citizen or national, ( ii ) US lawful, permanent resident (aka green card holder),… more
    SpaceX (04/06/24)
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  • Manager Food Services II

    Syracuse University (Syracuse, NY)
    With general supervision from the Campus Executive Chef , the Catering Chef Manager provides oversight and is ultimately responsible for the culinary ... will provide education, guidance and counsel to all catering culinary staff to ensure successful implementation of the department's...and will partner with the catering operations team and executive chef to ensure successful planning and… more
    Syracuse University (04/15/24)
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  • Cook II

    BayCare Health System (Cotton Plant, AR)
    …production and safety and sanitation practices, Is lead production in absence of Executive Chef according to facility, Performs other duties as necessary. ... dignity, respect, responsibility and clinical excellence. **Summary:** The Food Services Cook II is responsible for the preparation of foods according to the… more
    BayCare Health System (03/30/24)
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  • Allergen Free Station Cook (Cook II )

    Ithaca College (Ithaca, NY)
    …reports to the Lead Sous Chef of unit and indirectly reports to the Executive Chef for their area of campus. Job Responsibilities + Responsible for learning ... and adhering to all food preparation guidelines as established by the culinary leadership team for Ithaca College Dining Services. + Prepare food independently in… more
    Ithaca College (02/13/24)
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  • Pastry Cook I, II and III | Montage…

    Spanish Peaks Mountain Club (Bluffton, SC)
    …for the restaurant and banquets, according to menu descriptions and direction from the Executive Pastry Chef . This role will contribute to the organization as an ... + Preps, prepares, and executes all menu items to specification and follows directions of Executive Pastry Chef daily. + The work station must be set up based… more
    Spanish Peaks Mountain Club (02/10/24)
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  • Cook II - Red Owl Tavern

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... **What You Bring** + 1 year of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time… more
    Kimpton Hotels & Restaurants (04/16/24)
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  • Cook

    Pine Street Inn (Boston, MA)
    …of finished products. ESSENTIAL FUNCTIONS INCLUDE BUT ARE NOT LIMITED TO: + Work with the Executive Chef (EC), Executive Sous Chef (ESC), other cooks, ... + High School Diploma or GED PREFERRED: + A culinary arts degree and/or a diploma in food service...and is determined based upon scheduled set by the Executive Chef . May need to adjust schedules… more
    Pine Street Inn (04/24/24)
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