• Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based ... restaurant, the ambassadors of our product and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive more
    King's Seafood Company (04/18/24)
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  • Sous Chef - Hilton Denver City…

    Hilton (Denver, CO)
    …based on current food trends and regional tastes in partnership with the Executive Chef , Executive Sous Chef , and Director of Food and Beverage, ... The **Hilton Denver City Center** is seeking an experienced ** Sous Chef ** to join our talented team\!...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (04/16/24)
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  • Chef de Cuisine - Empower Field

    ARAMARK (Denver, CO)
    …(include premium suites and clubs) . Reporting to the Executive Chef and Executive Sous Chef , you?ll take a hands-on approach in focusing on team ... **Job Description** We?re looking for Chef de Cuisine to support the culinary operations...home of the Denver Broncos! We know that a Chef ?s job isn?t only about the food. It takes… more
    ARAMARK (04/10/24)
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  • BMBC Dishwasher

    Molson Coors Beverage Company (Denver, CO)
    …approach with coworkers and customers + You follow instructions: answer, report, and follow executive or sous chef 's instructions + Health and safety ... the overall guest experience. This position reports to the Executive Chef and works closely with Assistant...and works closely with Assistant Restaurant Managers, Restaurant Managers, Executive / Sous Chefs, and fellow Blue Moon Hourly… more
    Molson Coors Beverage Company (05/09/24)
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  • Business Consultant

    State of Colorado (Denver, CO)
    …of house management experience (IE General Manager, Food Service Director, District Manager, Executive Chef , Executive Sous Chef , Banquet Chef ) + ... Industry Knowledge: Understanding of the specific industry or industries (cafeterias, vending, food service, micromarkets, etc.) in which the Blind Vendors operate is essential. This includes knowledge of industry trends, market dynamics, regulatory… more
    State of Colorado (05/04/24)
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  • Chef , Sous - Centennial

    Compass Group, North America (Littleton, CO)
    …to refer a friend to this position. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (04/20/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Golden, CO)
    Unidine Unidine is hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Amira's Choice - 6260 McIntyre Road, Arvada, CO 80403 + Schedule: ... be a great addition to the Unidine team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (05/13/24)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Englewood, CO)
    Eurest + We are hiring immediately for a full time HOURLY SOUS CHEF position. + Location: Empower - 8505 E Orchard Road, Greenwood Village, CO 80111 Note: online ... corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (05/13/24)
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  • Sous Chef - Saverina

    Kimpton Hotels & Restaurants (Denver, CO)
    …it; you'll feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate ... include:** + Lead all aspects of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and seize control of any problematic… more
    Kimpton Hotels & Restaurants (04/09/24)
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  • Sous Chef - Hilton Garden Inn/Woodie…

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
    Sage Hospitality Group (05/14/24)
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  • Sous Chef - Embassy Suites Denver…

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... **Responsibilities** + Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources… more
    Sage Hospitality Group (05/03/24)
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  • Purchasing & Receiving Sous Chef

    Intermountain Health (Wheat Ridge, CO)
    …this position will support culinary functions in the department as assigned by the Executive Chef and supervise daily work activities of the culinary team. To ... be successful in this role, you must have strong computer skills, able to communicate across different levels of the department, be flexible, work independently and be proactive in seeking out alternative products to support the operations. **Minimum… more
    Intermountain Health (04/18/24)
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  • Garde Manger Cook

    HEI Hotels and Resorts (Denver, CO)
    …vegetable and cheese presentations, salad dressings, sauces. Responsibilities + Communicates with the Executive Chef / Sous chefs concerning special events ... and requirements. + Plans production and maintains production records for garde manger department according to menu or special requirements. + Develops and implements recipes and determines methods to garde manger workers. + Plans or participates in planning… more
    HEI Hotels and Resorts (05/04/24)
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  • Executive Chef / Chef

    King's Seafood Company (Denver, CO)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...+ Conducts annual performance reviews on kitchen crew and Sous Chef + Interacts with Guests -… more
    King's Seafood Company (04/18/24)
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  • BMBC Line Cook

    Molson Coors Beverage Company (Denver, CO)
    …work to improve the overall guest experience. This position reports to the Executive Chef and works closely with Assistant Restaurant Managers, Restaurant ... Managers, Executive / Sous Chefs, and fellow Blue Moon Hourly Restaurant Ambassadors. **The Responsibilities: ** + Wash and peel ingredients in order for them to… more
    Molson Coors Beverage Company (04/09/24)
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