• FT Operations Supervisor

    Hannaford (Swanton, VT)
    …in support of Hannaford Strategy. DUTIES AND RESPONSIBILITIES * Lead the Meat Department operations in accordance with established department standard practices, ... all its seafood products were sustainably harvested. PRIMARY PURPOSE Lead the Meat Department Team and assist the Assistant Store Manager-Fresh in maintaining… more
    Hannaford (05/01/24)
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  • Cook II

    Aimbridge Hospitality (Burlington, VT)
    …with Aimbridge Hospitality. Benefits After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that ... required following specifications of Banquet Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time more
    Aimbridge Hospitality (05/16/24)
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