- PruittHealth (Savannah, GA)
- …and as directed by the Food Service/Dietary Manager/Supervisor. The ** Cook ** prepares palatable, nutritionally sound meals consistent with departmental policies ... body weight, nutritional values, and quality of life. **KEY RESPONSIBILITIES:** 1. Assists cook in the preparation of meals, salads, desserts, snacks or other dishes… more
- Sonic Drive-In (Hinesville, GA)
- …programs. * Continuous standing, bending, stooping, lifting, stretching and frequent over- head lifting will be required when staging, preparing or packaging menu ... items and/or cleaning. * General knowledge and understanding of the restaurant industry or retail operations preferred, but not required. ENVIRONMENT: Frequent exposure to heat and hot liquid shortening while cooking. Frequent exposure to freezer when stocking… more