• Kitchen + Bar - Bartender…

    Drury Hotels (St. Paul, MN)
    …serve a wide variety of drinks in a fast-paced environment. Performs duties of bartender, prep cook , and cocktail server or other positions as needed. Ability to ... general supervision, this position opens and closes the hotel Kitchen + Bar following Company policies and procedures. This...procedures. This position is responsible for maintaining the food prep and hotel bar area in a… more
    Drury Hotels (05/08/24)
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  • Kitchen + Bar - Prep

    Drury Hotels (St. Paul, MN)
    …other food using a variety of equipment and utensils according to the Daily Prep List. Follows Company policies and procedures. Maintains the work area in a clean, ... : Requires ability to communicate clearly and cooperatively with managers and kitchen personnel. Rise. Shine. Work Happy. Hiring Immediately! At Drury Hotels, we… more
    Drury Hotels (05/04/24)
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  • Banquet Cook : 925 Restaurant

    Sage Hospitality Group (Wayzata, MN)
    …+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, ... and empower our people. We create industry-leading restaurant and bar concepts with soul for the people who live,...prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food… more
    Sage Hospitality Group (04/23/24)
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  • Line Cook

    Aimbridge Hospitality (Brooklyn Park, MN)
    Job Summary A line- Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in meeting ... for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing...times. + Have thorough knowledge of menus and the preparation required according to hotel standards. + Maintain cleanliness… more
    Aimbridge Hospitality (05/04/24)
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