- Vector Marketing (Grand Island, NE)
- …this means our training is so good that if your previous work was as a barista, a line cook , a cashier, or stocking shelves, you can do well here. If you think ... you would be a great fit for our sales team fill out the contact information and a receptionist will follow up with you about setting up a virtual interview with a manager. We encourage applicants of all ages and experience, as we do not discriminate on the… more
- Red Lobster (Grand Island, NE)
- …Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to ... dining for restaurant followers and consumer engagement. Req ID:4887BRPosition:RLUSA_0160 Line State:NE City:Grand Island Job Type:Culinary/Kitchen Staff Zip Code:68803-2389… more
- TravelCenters of America (Alda, NE)
- …plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and presenting ... environment focused on great customer service + Perform prep cook tasks such as washing, chopping, and sorting ingredients....up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications… more
- Good Samaritan Society (Hastings, NE)
- …average communication as well as excellent team work skills. Displays ability to cook , function and thrive in a dynamic and changing culinary environment. Follows ... well as excellent team work skills. Displays ability to cook , function and thrive in a dynamic and changing...previous experience working with therapeutic diets preferred. Strong restaurant line cooking to ensure all foods prepared on timely… more
- Catholic Health Initiatives (Grand Island, NE)
- …preparation, portioning, and storage of food. Assists on patient tray assembly line . 3. Exercises quality control, including portion sizes and temperature standards. ... Monitors refrigerator and freezer temperatures in designated work areas. 4. Logs information on production sheets and other records required in the department. 5. Assists in food product evaluation, test trays, and environmental sanitation inspections. 6.… more
