- Red Lobster (Rockford, IL)
- …Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to ... dining for restaurant followers and consumer engagement. Req ID:3462BRPosition:RLUSA_0160 Line State:IL City:Rockford Job Type:Culinary/Kitchen Staff Zip Code:61108-2427 Restaurant… more
- Texas Roadhouse (Janesville, WI)
- As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and ... the willingness to learn, apply now, no experience required. We will teach you everything you need to know. Come be a part of something Legendary! What's in it for you? Glad you asked. + Pay - Let's be honest, we know you're curious about pay. We offer weekly… more
- Trek Bikes (Waterloo, WI)
- …it right back. Sound pretty sweet? Then come join us! Job Description J oin Trek as a Prep/ Line Cook and dive into a dynamic role that keeps you at the heart of ... play a pivotal role in our salad bar and line prep, creating sumptuous culinary experiences for our guests....pastas and rice + assist with salad bar and line prep + prepare foods for other entree bars… more
- Hy-Vee Food Stores (Janesville, WI)
- …committed to supporting our customers and each other. Job Description: Job Title: Line Cook Department: Wahlburgers at Hy-Vee FLSA: Non-Exempt General Function ... The Line Cook is responsible for supporting the Kitchen Managers to deliver high-quality, great tasting food; proper food safety and sanitation procedures and… more
- Healthcare Services Group, Inc. (Lake Mills, WI)
- …growth and leadership opportunities to see you succeed! Position Summary + Cook - Prepares and serves food, including texture modified and therapeutic diets ... current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality… more
- Golden Corral (Rockford, IL)
- …standards are met. Follows local health department laws. Operational Excellence: Stocks Cook , Line , and Server areas with appropriate glasses, silverware, and ... dishes. Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery.Benefits - Flexible… more