- Restaurant Depot (Salt Lake City, UT)
- From $16.00 - $16.80 Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
- Restaurant Depot (Salt Lake City, UT)
- From $14.15 - $14.86 Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union ... Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We… more
- Whole Foods Market (Park City, UT)
- …our products, core values, and company philosophy. + Extensive knowledge of meat products. + Growth mindset towards greater responsibility and ownership. + Desire ... to coach and mentor others for growth. + Excellent interpersonal, motivational, team building, and customer relationship skills. + Capable of teaching others in a positive and constructive manner. + Thorough p roduct knowledge. + Advanced knowledge of… more
- Arby's (Sandy, UT)
- **SHIFT MANAGER ** We're glad you're here. You may know us as the brand with Roast Beef and Curly Fries - but we are also crafting incredible career opportunities. ... the restaurant on a day-to-day basis as a Shift Manager . You will help the management team, ensuring that...if your experience aligns? We encourage you to apply. Meat -lover or not, all backgrounds are welcome here. **WHO… more
- Arby's (Sandy, UT)
- …You will help operate the restaurant on a day-to-day basis as a Shift Manager . You will help the management team, ensuring that every shift operates smoothly. You'll ... coming back for more. To qualify for this Shift Manager , the-road-to-success-is-paved-with-meats job, you: * Have at least six...if your experience aligns? We encourage you to apply. Meat -lover or not, all backgrounds are welcome here. *WHO… more
- Arby's (Sandy, UT)
- …company that shares your values. *SOMETHING TO HANG YOUR HAT ON* As a General Manager , you will be the leader of your restaurant's Meatcraft. You will lead your ... to the bottom line Not sure if your experience aligns? We encourage you to apply. Meat -lover or not, all backgrounds are welcome here. *WHO WE ARE AND WHAT WE DO*… more
- Texas Roadhouse (West Bountiful, UT)
- …would include: + High volume restaurant experience + Understand cooking steak temperatures + Meat searing + Meat seasoning + Meat cooking + Using ... status. We encourage and welcome all applicants to apply. For more information about this position, please contact the restaurant and ask for a manager . Salary: more
- Jimmy John's (Midvale, UT)
- …to adhere to all cash handling policies **Benefits** : * Free meals for manager shifts * Flexible Scheduling * Fun and energetic work environment * Health insurance ... a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's(R) mayo help us create the world's tastiest sandwich,… more
- Arby's (Sandy, UT)
- …a company that shares your values. **SOMETHING TO HANG YOUR HAT ON** As a Restaurant Manager (General Manager or Assistant Manager ), you will be the leader ... in the U. S. Not sure if your experience aligns? We encourage you to apply. Meat -lover or not, all backgrounds are welcome here. **WHO WE ARE AND WHAT WE DO** The… more
- University of Utah Health (Salt Lake City, UT)
- …following** + Current Utah Food Handler Permit. + Current Food Protection Manager certification, accredited by ANSI. _* Additional license requirements as determined ... or hot work surfaces and sharp edges on food wrap containers or open cans, meat slicers, and food processors. + Incumbents are frequently required to talk or hear,… more
- University of Utah Health (Salt Lake City, UT)
- …and/or restaurant industry. **Licenses Required** + Current Food Protection Manager certification, accredited by ANSI. _* Additional license requirements as ... procedures; equipment/supply hazards such as sharp edges on food wrap containers, meat slicers and food processors and operating heavy equipment including bread… more