• Pastry Cook III, Pastry (FT)

    Spanish Peaks Mountain Club (San Diego, CA)
    …spirit of its locale, so that our discerning guests can discover what makes it special. Pastry Cook III SUMMARY The Pastry Cook role is responsible ... work and storage areas must be kept clean and organized. + The pastry cook must inspect all food products to maintain proper appearance, colors and appeal.… more
    Spanish Peaks Mountain Club (03/01/24)
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  • Pastry Cook II at Hotel Del

    Hilton (Coronado, CA)
    A Pastry Cook II is responsible for producing, maintaining, setting up food and quality control of all required baked goods\. Assisting in the production of ... cookies for banquets, brunch and outlets\. **What will I be doing?** As a Pastry Cook II, you would be responsible for preparing food items in the hotel's… more
    Hilton (05/07/24)
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  • Pastry Cook I at Hotel Del

    Hilton (Coronado, CA)
    A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's ... service and financial profitability\. What will I be doing? As a Pastry Cook , you would be responsible creating, preparing, producing and baking all pastries,… more
    Hilton (05/07/24)
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  • Pastry Cook

    Aimbridge Hospitality (Rancho Santa Fe, CA)
    Job Summary The Pastry Cook is responsible for planning prepping setting up and providing quality service in all areas of food production related to pastry ... $23.46/Hr. Compensation Max USD $28.16/Hr. Apply for this position (https://careers-aimbridge.icims.com/jobs/313030/ pastry - cook /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (04/06/24)
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  • Pastry Cook

    King's Seafood Company (San Diego, CA)
    …plate presentation, and timeliness. Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Steam, Sushi, Pastry ) and tested in your ... culture + Delicious food in a beautiful restaurant! The Cook positions are one of the most important positions...every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the… more
    King's Seafood Company (04/18/24)
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  • Cashier (Part Time)

    Compass Group, North America (San Diego, CA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... and general supplies while maintaining cleanliness of service areas. + Keeps pastry case stocked. + Ensures compliance with company service standards and inventory… more
    Compass Group, North America (04/09/24)
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