- Hilton (Fort Lauderdale, FL)
- A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's ... financial profitability\. **What will I be doing?** As a Pastry Cook , you would be responsible creating,...literacy, professional certificates and more\)_ **Job:** _Culinary_ **Title:** _Pastry Cook II \- Conrad Fort Lauderdale Beach_… more
- Marriott (Fort Lauderdale, FL)
- …N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food ... prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety… more