• Culinary Research Chef

    Montana State University (Bozeman, MT)
    …please contact: Kelsea Hertel ###@montana.edu Classification Title Program/Project Lead Working Title Culinary Research Chef Brief Position Overview This ... Education, Health and Human Development, Food Product Development Lab Culinary Research Chef Duties and...years experience in teaching, mentoring, and supervising students with culinary innovation . + Experience in recipe development,… more
    Montana State University (04/11/24)
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  • Research Chef

    IFF (North Brunswick Township, NJ)
    Research Chef Apply now " Date:Apr 25,... innovation , and best in class support. This Chef is the primary culinary liaison for strategic ... 08810 Company: IFF Family of Companies Requisition ID : 496339 Job Description This Research Chef supports key food service accounts that seamlessly integrates … more
    IFF (02/28/24)
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  • Recipe Development Chef

    Johns Hopkins University (Baltimore, MD)
    …Campus Executive Chef and work in collaboration with the Director of Culinary Innovation , Campus Executive Chef , Dietitian, Sustainability Manager, and ... a **_Recipe Development Chef_** to join part of the Culinary Innovation Team. This position will support...trends and incorporate them into the menu offerings. + Research ingredients, flavors, and cooking techniques to continuously improve… more
    Johns Hopkins University (05/01/24)
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  • Executive Chef 1

    Sodexo (Long Island City, NY)
    …establishment. We are seeking a detail-oriented and creative individual with a passion for culinary innovation and the ability to thrive in a fast-paced kitchen ... **The Collective Kitchen NYC** is looking for an **Executive Chef 1- Commissary** to join our culinary ... 4** . Your role will involve supporting menu research and development initiatives, assisting in team leadership, and… more
    Sodexo (02/15/24)
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  • Catering Chef

    University of Colorado (Colorado Springs, CO)
    Catering Chef - 33028 University Staff **Description** **Catering Chef ** **Hospitality and Dining and Hospitality Services** **Elevate Your Career at UCCS: ... premier educational institution that prides itself on academic excellence, research , and community engagement and is actively seeking a...and community engagement and is actively seeking a **Catering Chef ** to join our team! UCCS offers a diverse… more
    University of Colorado (03/23/24)
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  • Regional Chef - Flik / Corporate dining

    Compass Group, North America (Boston, MA)
    …and thrives on innovation , quality, and guest experience. As the Regional Chef , you will be responsible for exceeding the guest experience, innovation , ... career where you can flourish. Job Summary Based in Boston, MA the Regional Chef will work with the leadership team in planning, implementing, and supporting a… more
    Compass Group, North America (02/17/24)
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  • Executive Chef

    University of Utah Health (Salt Lake City, UT)
    …the hiring department._ **Qualifications (Preferred)** **Preferred** + Certification as an Executive Chef from the American Culinary Federation (AFC). + Cbord ... exists to enhance the health and well-being of people through patient care, research and education. Success in this mission requires a culture of collaboration,… more
    University of Utah Health (04/24/24)
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  • Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …or ability to obtain within six months of hire. + Must successfully complete Sous Chef culinary skills test. Skills + Ability to lead, supervise, and work ... **8705BR** **Position Title:** Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** **Job Summary** Leads and supervises activities of kitchen staff.… more
    Rochester Institute of Technology (03/19/24)
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  • Sous Chef

    Iowa State University (Ames, IA)
    Position Title:Sous Chef Job Group:Professional & Scientific Required Minimum Qualifications:High school diploma or equivalent and 3 years of related experience ... Preferred Qualifications:* Bachelor's degree in Hotel, Restaurant and Institution management, Culinary Arts, Food and Nutrition, or related degree OR an Associate's… more
    Iowa State University (05/03/24)
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  • Executive Chef 3

    Sodexo (Washington, DC)
    …will make a real impact every day._** **SodexoMAGIC** is seeking for **Executive Chef 3 at Howard University Hospital in Washington DC. Howard University Hospital** ... environment and opportunities to observe or participate in ground-breaking clinical and research work with professionals who are changing the face of health care.… more
    Sodexo (04/05/24)
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  • Sous Chef

    Whirlpool Corporation (Baldwin, MI)
    …at home. In an increasingly digital world, the company is driving purposeful innovation to meet the evolving needs of consumers through its iconic brand portfolio, ... billion in annual sales, 59,000 employees and 55 manufacturing and technology research centers. Additional information about the company can be found at… more
    Whirlpool Corporation (03/07/24)
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  • Senior Cook

    University of Utah Health (Salt Lake City, UT)
    …exists to enhance the health and well-being of people through patient care, research and education. Success in this mission requires a culture of collaboration, ... seeks staff that are committed to the values of compassion, collaboration, innovation , responsibility, diversity, integrity, quality and trust that are integral to… more
    University of Utah Health (05/01/24)
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  • Baker

    Rochester Institute of Technology (Rochester, NY)
    …and on proper use, cleaning, and sanitization of equipment. + Provides support to Chef de Cuisine or Sous Chefs on special projects. Continuously provides input into ... + Ability to bring creativity to the development of menus in conjunction with culinary leadership. + Ability to follow New York State and Monroe County health codes… more
    Rochester Institute of Technology (04/30/24)
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  • Ship Cook/Steward - Temporary

    University of Miami (Miami, FL)
    …The mission of the University of Miami is to transform lives through education, research , innovation , and service. A vibrant and diverse academic and healthcare ... responsible for the maintenance of living, cooking, and eating quarters aboard the UM research vessel, the FG Walton Smith (WS). The incumbent is responsible for the… more
    University of Miami (04/17/24)
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  • Sensory Scientist

    Wawa, Inc. (IA)
    …cross-functional teams. **Basic Qualifications:** + Bachelor's degree in food science, Certified Culinary Scientist, Certified Research Chef , Sensory Design ... used in the Wawa product development process. Contribute to Innovation Process to inform future scope of innovation... Innovation Process to inform future scope of innovation and quality improvements. + Lead and manage sensory… more
    Wawa, Inc. (04/10/24)
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  • Manager, Strategic Insights & Analytics

    Salad and Go (Dallas, TX)
    …action + Analyze and build dashboards for respondent level survey data + Support culinary innovation planning with insights from specific Salad and Go guest ... convenient and affordable for ALL. Recipes from our very own Michelin-star trained chef are prepared in our own central kitchens, delivered directly to our stores… more
    Salad and Go (04/24/24)
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  • Guest Service Agent - Hilton Sedona Resort at Bell…

    Hilton (Sedona, AZ)
    …Pink Jeep adventures, and over 200 scenic hiking and biking trails\. Enjoy chef \-led culinary programs, curated mixology offerings, and a variety of ... in a timely, friendly and efficient manner + Field guest complaints, conduct research and resolve and negotiate solutions for guest satisfaction + Receive, input,… more
    Hilton (04/13/24)
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