- Aimbridge Hospitality (Ypsilanti, MI)
- …culinary experience through driving quality innovation execution and consistency in the hotel restaurant . The Chef de Cuisine will function as the business ... Job Summary The Chef de Cuisine will direct enhance and refine...and guests and become the personality of the hotel restaurant by representing the culinary team for Public Relation… more
- Delaware North (Detroit, MI)
- …to company standards + Menu planning and design in coordination with Executive Chef , Restaurant Managers, and other team members. + Managing the process ... for ordering and maintaining all inventories, cost control efforts for labor and waste management **Qualifications** + Minimum of seven years' experience in a high volume environment + At least 3+ years of hands on management experience is required + Strong… more
- Whirlpool Corporation (Baldwin, MI)
- …role in summary** Whirlpool is currently seeking qualified candidates for a Sous Chef . This is role located in Baldwin, Michigan, Dunrovin Conference Center is ... + Direct food preparation and collaborate with the Executive Chef . + Assist with seasonal menu planning, inventory, and...+ 1+ years of kitchen management experience in the restaurant industry **Preferred skills and experiences** + Ability to… more
- Gun Lake Casino (Wayland, MI)
- **Position Summary:** The Specialty Chef - Asian Cuisine is responsible for all aspects of Asian food recipes developed and served at all venues in Gun Lake Casino. ... showcasing expertise in creating authentic and innovative dishes. The Asian Specialty Chef will be responsible for designing menus, managing kitchen operations in… more
- Slows Bar BQ (Detroit, MI)
- Iconic, Detroit-based restaurant , Slows Bar BQ is seeking a highly motivated and experienced leader to join our fast-paced, high-volume kitchen. Our ideal candidate ... background and the ability to multi-task and adapt quickly. The Executive Sous Chef has a thorough understanding of the importance of a healthy company culture… more
- The Walt Disney Company (Lansing, MI)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... as a leader within a high level hotel or restaurant , overseeing a high volume culinary operation Certified working..., overseeing a high volume culinary operation Certified working Chef or equivalent degree in Culinary Arts Demonstrated career… more
- Aimbridge Hospitality (Ypsilanti, MI)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... and 2 to 4 years of experience in a high volume full service restaurant . + Performs work under minimal supervision. Handles complex issues and problems and refers… more
- AVI Foodsystems (Grand Rapids, MI)
- Chef Manager, Full -time AVI Foodsystems Inc Grand Rapids, MI (Onsite) Full-Time Apply Now ... Type Full-Time Location Grand Rapids, MI (Onsite) Job Type Hospitality - Hotel, Restaurant - Food Service, Management Experience Not Specified Date Posted 04/25/2024 more
- Marriott (Detroit, MI)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Henry Ford Health System (West Bloomfield, MI)
- …Diploma or equivalent required. Associates Degree in culinary arts, hotel restaurant institution management, or related field required or seven years commensurate ... experience in restaurant , hotel or healthcare operation. + Five years of job related experience. Knowledge of quantity food production techniques and practices as… more
- Sysco (Lansing, MI)
- …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career ... or equivalent relatable experience. Preferred Qualifications + Bi-Lingual + Restaurant Management, Foodservice Outside Sales, Chef Experience preferred… more
- Slows Bar BQ (Detroit, MI)
- Slows Bar BQ, a Detroit-based award-winning restaurant known for its chef -driven spin on barbecue, craft beer, and community involvement, is seeking a dependable ... by sweeping, mopping, and wiping surfaces. + Empty trash cans throughout the restaurant and maintain their cleanliness and accessibility. + Assist kitchen staff with… more
- Slows Bar BQ (Detroit, MI)
- …Bar BQ is a beloved restaurant that has won over fans with its chef -driven spin on barbecue, love of craft beer, and dedication to community. Since it was ... Slows Bar BQ, an innovative and highly-regarded restaurant chain located in Detroit, MI, is seeking...founded in 2005 by Detroit native Chef Perrone and Philip Cooley, Slows has grown to… more
- Erickson Living (Novi, MI)
- …fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef -inspired culinary creations that set us apart from our competitors. **How you ... **What we offer:** + Quality of life; Not your typical late-night restaurant hours + Discounted medical and dental benefits available to employees working… more
- Erickson Living (Novi, MI)
- …fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef -inspired culinary creations that set us apart from our competitors. **How you ... satisfaction. **What we offer:** + Quality of life - most of our restaurant 's employees' are out before 9pm! + Competitive benefits packages including medical,… more
- Michigan State University (East Lansing, MI)
- …adjust staff placements between locations to balance floor coverage. Work with Chef to communicate clear production expectations and ensure timelines are met. View ... by completing a four-year college degree program in Nutrition, Dietetics, Hotel Restaurant and Institutions Management, or a business related field; one to three… more
- Michigan State University (East Lansing, MI)
- …adjust staff placements between locations to balance floor coverage. + Work with Chef to communicate clear production expectations and ensure timelines are met. + ... by completing a four-year college degree program in Nutrition, Dietetics, Hotel Restaurant and Institutions Management, or a business related field; one to three… more
- Compass Group, North America (Dearborn, MI)
- …+ Provides staff education and continuous training. + Communicates with Director, chef , staff, administration, and other departments. Qualifications: + At least 1 ... year of supervisory experience in restaurant , healthcare or senior living environment. + Have understanding of kitchen and service operations + Ability to… more
- Compass Group, North America (Clarkston, MI)
- …in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about ... be considered. Job Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential… more