• Restaurant General Manager

    Taco Bell (Schofield, WI)
    As a General Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and ... unlock the full potential of our employees and guest's restaurant experience by creating safe welcoming and supportive environments...environments where everyone can thrive. The purpose of the General Manager is to make the lives… more
    Taco Bell (04/02/24)
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  • Restaurant Manager

    Baskin Robbins (Schofield, WI)
    …work with a winning team, then join our dynamic, award-winning franchise! A General Manager is responsible for providing strong, positive leadership to his/her ... top line sales. They are responsible for the overall operation of the restaurant according to Dunkin' Donuts standards, franchisee standards and in compliance with… more
    Baskin Robbins (03/10/24)
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  • Restaurant Management Opportunities

    Buffalo Wild Wings (Wausau, WI)
    …THIS** + You have 1-5 years of management experience and previous restaurant manager experience. + You have a general knowledge of labor laws, health codes, ... the place to start the next phase of your restaurant management career. Whether you grow in our system...of our management team (Kitchen Manager , Service Manager , Assistant General Manager , … more
    Buffalo Wild Wings (04/07/24)
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  • General Manager

    Arby's (Schofield, WI)
    * General Manager * *It starts with you....passion and desire to delight each team member. Our restaurant teams take pride in collaborating and achieving more ... are responsible for the overall operations of an Arby's(R) restaurant , including management and team staffing and training; insuring...the ability to lift 25 to 40 pounds. The General Manager must be able to communicate… more
    Arby's (03/22/24)
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  • Multi Unit Manager

    Baskin Robbins (Schofield, WI)
    Restaurant Managers to oversee all aspects of the daily operations of the restaurant . A Multi-Unit Manager is generally responsible for leading the overall ... the opportunity that you've been looking for. A Multi-Unit Manager (MUM) is generally responsible for leading the overall...are not limited to: **Team Environment** + Responsible for general Human Resource functions such as, but not limited… more
    Baskin Robbins (03/10/24)
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  • Shift Manager

    Arby's (Antigo, WI)
    …running excellent shifts and assisting the General Manager and Assistant Manager (s) in running an Arby's(R) restaurant . In order to insure that guests ... *Shift Manager * *It starts with you. * You bring...Team Members on all positions and tasks in the restaurant . A Shift Manager must be able...and tasks in the restaurant . A Shift Manager must be able to stand for up to… more
    Arby's (04/24/24)
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  • Assistant Manager

    Toppers Pizza (Wausau, WI)
    Our Assistant Manager position is someone in training to become a store General Manager . The Assistant Manager will work through the four levels of our ... and Responsibilities + Manages the day-to-day operations of a restaurant , ensuring guest satisfaction. + Develops, directs, and supervises...there are opportunities to lead shifts, become an assistant manager , and even a general manager more
    Toppers Pizza (04/24/24)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Wittenberg, WI)
    …and leadership opportunities to see you succeed! Position Summary Our exciting Manager -In-Training (MIT) program gives you the opportunity to learn and grow at ... different aspects of managing your own account, including: + General Training & Comprehension - Learn and perform the...meet HCSG standards is an essential part of the Manager 's responsibility and includes touring the kitchen several times… more
    Healthcare Services Group, Inc. (04/13/24)
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  • Regional Supervisor

    Baskin Robbins (Schofield, WI)
    …WI, MN, and MI. We are aggressively building a best-in-class restaurant management team and currently seeking exceptional full-time Regional Supervisor. **Position ... excellent customer service, high quality foods, crew development, food safety, restaurant cleanliness, and maximum profitability. Maintains communication, acts as a… more
    Baskin Robbins (03/10/24)
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