• Rotational Hotel Executive

    NANA Regional Corporation (Bethel, AK)
    …and experience to every project. NMS has an exciting opportunity for an experienced Executive Chef . The ideal candidate is a passionate, high energy, motivated ... with a strong culinary, restaurant and catering background. The Executive Chef will provide leadership for the...Qavartarvik Customer Lodge. The facility is a new 109-room hotel with a full restaurant suite featuring a 200-seat… more
    NANA Regional Corporation (04/13/24)
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  • Executive Chef

    Aimbridge Hospitality (Fort Worth, TX)
    Job Summary The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes for the Restaurant ... in guest rooms. Guests can satisfy their dining needs at Sheraton Fort Worth Downtown Hotel Satisfy cravings at The Chef 's Table located in the Sheraton Fort… more
    Aimbridge Hospitality (04/06/24)
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  • Banquets Chef

    Aimbridge Hospitality (Portland, ME)
    …appealing and appetizing product. This position is also responsible for assisting the Executive Chef in ensuring the cleanliness, sanitation, and safety in the ... off in your first year! Enjoy great perks like hotel & travel discounts, free gym access, daily staff...and oversee monthly food inventories. + Works with the Executive Chef to create Banquet Menus and… more
    Aimbridge Hospitality (04/20/24)
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  • Banquets Chef

    Aimbridge Hospitality (Nashville, TN)
    …an appealing and appetizing product. He/she is also responsible for assisting the Executive Chef in ensuring the cleanliness, sanitation and safety in the ... which will vary according to the needs of the hotel .*Maintains high standards of personal appearance and grooming, which...all stock.*Performs any other duties as requested by the Executive Chef and General Manager. *At least… more
    Aimbridge Hospitality (04/06/24)
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  • Sous Chef -Banquets

    Aimbridge Hospitality (Charlotte Amalie, VI)
    …required pars of all stock. + Performs any other duties as requested by the Executive Chef and General Manager. Property Details A brilliant beacon of the US ... Job Summary The Sous Chef -Banquets is responsible for assisting in the preparation...3 years of progressive Banquet Kitchen experience in a hotel or a related field. + Must be computer… more
    Aimbridge Hospitality (04/09/24)
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  • Director Housekeeping

    Aimbridge Hospitality (Fort Worth, TX)
    …in guest rooms. Guests can satisfy their dining needs at Sheraton Fort Worth Downtown Hotel Satisfy cravings at The Chef 's Table located in the Sheraton Fort ... or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of...At least 7 years of progressive experience in a hotel or a related field; or a 2-year college… more
    Aimbridge Hospitality (04/13/24)
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  • Director of Rooms at Carneros Resort and Spa

    Aimbridge Hospitality (Napa, CA)
    …an abundance of Napa Valley dining options located right on the premises. Our Executive Chef takes full advantage of the finest local, organic, and sustainably ... maintaining guest satisfaction levels to the standard of the hotel and of the company at all times. Management-level...or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of… more
    Aimbridge Hospitality (04/24/24)
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  • Housekeeping Manager

    Aimbridge Hospitality (Napa, CA)
    …an abundance of Napa Valley dining options located right on the premises. Our Executive Chef takes full advantage of the finest local, organic, and sustainably ... or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of...At least 5 years of progressive experience in a hotel or a related field; or a 2-year college… more
    Aimbridge Hospitality (04/06/24)
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  • Front Office Manager at Carneros Resort and Spa

    Aimbridge Hospitality (Napa, CA)
    …an abundance of Napa Valley dining options located right on the premises. Our Executive Chef takes full advantage of the finest local, organic, and sustainably ... or their equivalents. Primary duties must consist of administrative executive or professional tasks more than 50 percent of...At least 5 years of progressive experience in a hotel or a related field; or a 2-year college… more
    Aimbridge Hospitality (04/06/24)
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