• Senior Sous Chef

    Marriott (Boston, MA)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
    Marriott (05/12/24)
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  • Sous Chef

    Sodexo (Boston, MA)
    …program that is innovative and leveraging sustainable resources?_** **Sodexo** is seeking a ** Sous Chef ** for **Tufts Medical Center** located in **Boston, MA** ... will:** + manage the daily food production needs and work as a hands-on chef in the kitchen + ensure Sodexo's culinary standards including recipe compliance and food… more
    Sodexo (05/09/24)
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