- Witham Family Hotels (Bar Harbor, ME)
- Join Our Culinary Symphony as the Swing Sous Chef ! Are you a culinary virtuoso ready to bring your talents to a vibrant kitchen environment? We're seeking a ... versatile and skilled Swing Sous Chef to join our culinary team,...top-notch food quality and presentation. Work seamlessly with kitchen staff to maintain the high standards set by the… more
- Hilton (Washington, DC)
- …stunning _Conrad_ hotel located in the heart of urban _DC_ as the **Restaurant Senior Sous Chef ** \! This stylish and sophisticated property has brought a new ... team of 15\-20 and reporting directly to the Executive Sous Chef of Outlets\. The ideal candidate...with the ability to drive the business forward through staff training and development, creativity, and strong organization\. At… more
- Hilton (Washington, DC)
- …and knowledgeable service, ensuring that every visit exceeds all expectations\. As the Executive Sous Chef of Outlets, you will assist the Executive Chef ... , Estuary Instagram \(https://www\.instagram\.com/estuaryconraddc/\) **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in… more
- Compass Group, North America (Owings Mills, MD)
- …the start of a career where you can flourish. Job Summary Job Summary: The SR Sous Chef for this account will improve player health and performance through the ... and snacks for the players and coaches. The SR Sous Chef will be responsible for overseeing...build and implement menus for all player, coach and staff meals and ownership needs, with a… more
- Compass Group, North America (Greencastle, IN)
- Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: DePauw University, 101 East Hanna Street, Greencastle, IN 46135. Note: online ... with local farmers to procure the best ingredients. Large staff volume operating four meals a day...from 7am to 11pm 7 days a week. The Sous Chef will be responsible for menu… more
- ASM Global (Pensacola, FL)
- Position: Sous Chef Facility: Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL ... has an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The...cleanliness and maintenance + Support all kitchen and stewarding staff + Assist with training of all cooks +… more
- SpaceX (Cape Canaveral, FL)
- Sous Chef at SpaceX Cape Canaveral, FL...and control expenditures + Create pricing schedules for all meals + Source high quality ingredients with a focus on ... the ultimate goal of enabling human life on Mars. SOUS CHEF RESPONSIBILITIES: + Manage cost controls...and manage inventory + Enforce food quality + Hold staff meetings for food safety, quality issues, and innovations… more
- Kiawah Development Partners (Kiawah Island, SC)
- Sous Chef x Email This Job...unmatched collection of amenities and distinctive venues. Our incredible staff strives towards one common goal: To be the ... experienced individual to join the culinary team as Executive Sous - Chef at their new Beach Club restaurant....the training, supervision, and professional development for all kitchen staff + Participate in the cooking process from production… more
- Marriott (Miami, FL)
- …manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Sous Chef with kitchen operations as necessary. + ... International, Inc. **JOB SUMMARY** Supervises the banquet food prep staff and manages all food related catering functions. Coordinates...+ Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet… more
- The Resort at Paws Up (Greenough, MT)
- …award-winning destination that truly inspires. The Resort at Paws Up is seeking to add a Seasonal Sous Chef to our team. The Seasonal Sous Chef is ... culinary talents by personally performing tasks while leading the staff and managing food-related functions + Prepare and cook...field + Experience as a Lead Line Cook, or Sous Chef is helpful, but we are… more
- Universal Health Services (White County, GA)
- Responsibilities Black Bear Lodge Sous Chef Weekend Shift Differentials Certified Amazing Workplace-Check us out- ... natural tranquility that characterizes our location. Benefits for a Sous Chef include: + Caring, Challenging, and...Paid Time Off Program + Competitive Compensation + Free Meals + Career Development opportunities within UHS and its… more
- Elior North America (Verona, PA)
- ** Sous Chef - NE** **Job Reference Number:** 18585 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality **State:** ... glance:** We are looking to add an experienced, motivated Sous Chef to our Healthcare Foodservice team...opportunity to supervise and participate in the preparation of meals for various locations as assigned. **What you'll be… more
- Compass Group, North America (St. Louis, MO)
- Morrison Healthcare Position Title: EXECUTIVE SOUS CHEF (BJH) St. Louis, MO Salary: $55,000 - $72,000 Morrison Healthcare is a leading national food and ... up to 41 million patients and 500 million hospital meals annually. Morrison has been named one of Modern...professional food service team members. Job Summary The Executive Sous Chef at Barnes Jewish Hospital in… more
- Elior North America (Reading, PA)
- **Hourly Sous Chef ** **Job Reference Number:** 17070 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining ... We are looking to add an experienced, motivated Hourly Sous Chef to our Higher Education team...opportunity to supervise and participate in the preparation of meals for various locations as assigned. \#indeedelior **What you'll… more
- Cedar Fair (Shakopee, MN)
- Overview: **Full-time | Year-round | Comprehensive Benefits Package** **The Sous Chef must be able to show a strong knowledge of back of house operations as well ... health department laws. + Consult daily with the Executive Chef and/or the Executive Sous Chef...Assist in the planning and daily execution of employee meals . + Plan and cost all internal catering events;… more
- ASM Global (Syracuse, NY)
- …the magic! ASM Global is thrilled to present an excellent and immediate opportunity for a Sous Chef to join our dynamic kitchen team. This role will play a ... No Salary: $58,458.40 THE ROLE In your role as Sous Chef , you'll play a crucial part...cleanliness and maintenance. + Support all kitchen and stewarding staff . + Assist with training of all cooks. +… more
- Erickson Living (New Providence, NJ)
- …utilizing production forecast + Supervises scheduling, training, and discipline of all culinary and utility staff . The sous chef will be in charge of all ... with campuses in 11 states-and growing. We are hiring Sous Chefs who can bring their passion for great...restaurants. Our Signature Dining program embraces scratch cooking and chef -inspired culinary creations that set us apart from our… more
- Erickson Living (Highlands Ranch, CO)
- …utilizing production forecast + Supervises scheduling, training, and discipline of all culinary and utility staff . The sous chef will be in charge of all ... with campuses in 11 states-and growing. We are hiring Sous Chefs who can bring their passion for great...restaurants. Our Signature Dining program embraces scratch cooking and chef -inspired culinary creations that set us apart from our… more
- Rochester Institute of Technology (Rochester, NY)
- **8705BR** **Position Title:** Sous Chef **Organization:** Aux-Dining **Job Responsibilities:** **Job Summary** Leads and supervises activities of kitchen ... with the culinary leadership to create menus and/or themed meals and execute in collaboration with production staff...within six months of hire. + Must successfully complete Sous Chef culinary skills test. Skills +… more
- NANA Regional Corporation (Bethel, AK)
- **Job Description** This Sous Chef position is responsible for the preparation, production, and presentation of a variety of foods, completion of production ... weeks on and 4 weeks off. Lodging and three meals per day provided. The point of hire origin...two (2) years of commercial kitchen experience, as a Sous Chef , in a food service operation,… more