- Delaware North (Buffalo, NY)
- **The Opportunity** Delaware North Sportservice is searching for a skilled and passionate Traveling Executive Sous Chef to join our culinary team. As the ... Traveling Executive Sous Chef , you will travel to different sporting venues to successfully manage and supervise the preparation of food and the kitchen… more
- Compass Group, North America (Pittsburgh, PA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... and nationwide on a need basis Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the account +… more
- Compass Group, North America (Neptune, NJ)
- …/ Hackensack system as needed. A great learning opportunity for any growth oriented Sous Chef ! Key Responsibilities: + Plans regular and modified menus according ... division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This… more
- Personal Touch Food Service (Buffalo, NY)
- Culinary Sous Chef Manager Buffalo, NY (http://maps.google.com/maps?q=120+W+Tupper+St+STE+101+Buffalo+NY+14201) Job Type Full-time Description + Location Name: ... Hours of Work:Various + Employment Type:Full Time + Reports to: Executive Corporate Chef Purpose of Job Description:...key responsibilities and duties for the position of Culinary Sous Chef Manager at Personal Touch. It… more
- Topgolf (Holtsville, NY)
- The Sous Chef assists the Executive...weeks' vacation + Phone + Computer + Courses + Traveling to ranges and tournaments + Half-days before public ... It requires two important skill sets - culinary management and great leadership. The Sous Chef , under the direction of the Executive Chef , supervises,… more
- Marriott (Rosemont, IL)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Omni Hotels (New Orleans, LA)
- …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... special menus. + Should assume the responsibilities of the Executive Chef in his or her absence....Experience for a minimum of 2 years in a sous chef role or supervisory role in… more
- Marriott (Honolulu, HI)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... to regain control and enhance their well-being when they need it most while traveling , ensuring they can be the best version of themselves. To achieve the brand… more